Best Air Fryer For Fish And Chips: Crispy Top Picks

The best air fryer for fish and chips delivers crisp fish and fries fast.
Picture this: you crave pub-style fish and chips, but you want less oil, less mess, and faster cook times. You also want even browning without babysitting the basket. That is exactly what a smart, high-heat air fryer does. I’ve tested air fryers for years, looking for crisp fish with a juicy center and fries that snap when you bite. In this guide, I break down what makes the best air fryer for fish and chips, the key features that matter, and which models stand out in 2026 for clean, quick weeknight fry-ups.

Ninja AF141 5-Qt 4‑in‑1 Air Fryer (400°F)

This 5‑quart Ninja brings fast heat and tight airflow. It hits 400°F, so fish crusts set fast and fries go crisp. The basket and crisper plate are nonstick, which helps delicate fillets release cleanly. It fits about 4 pounds of fries, which is plenty for two to three people.

The control panel is simple. You get Air Fry, Roast, Reheat, and Dehydrate. I like the even heat spread, which means fewer pale spots on batter or panko. Preheat is short, so dinner moves fast. For fish, I spray the crisper plate, preheat, then add cold fillets for best sear.

Pros:

• Strong 400°F top heat for fast crisping
• Nonstick basket and plate help fish release
• Compact but holds a family-size fry batch
• Short preheat and quick cook times
• Simple, clear controls are easy to learn

Cons:

• No shake reminder or window to watch progress
• Single basket limits multi-course cooking
• Nonstick coating needs gentle utensils

My Recommendation

If you want the best air fryer for fish and chips in a compact body, start here. It is fast, simple, and makes crispy fish with less oil. The 5‑quart size is ideal for couples or small families. If you batch your fries, you can feed four without trouble.

It shines with panko-coated cod, haddock, and tilapia. Fries come out golden if you keep them in a single layer and shake once. For heavy breading or beer batter, use a light oil spray to lock the crust. This model gives you value and speed if your goal is pub-night texture at home.

Best for	Why
Small kitchens	Compact 5‑qt footprint with strong heat
Crispy fish fillets	Even airflow and 400°F top heat
Quick weeknight meals	Simple presets and short preheat

Chefman TurboFry Touch 8‑Qt XL Air Fryer

The Chefman TurboFry Touch XL gives you big capacity and easy presets. The 8‑quart basket handles larger fish fillets, family-size fries, or both with room to spread. The touch controls include presets for fish and fries, which speeds setup. Nonstick parts are dishwasher safe, which helps after a fry feast.

Airflow is robust, so edges crisp fast. I like this size when I cook fish and chips for four. The shake reminder helps keep fries even. If you want the best air fryer for fish and chips with family capacity, this one fits the bill at a fair price.

Pros:

• Large 8‑quart basket for family batches
• Fish and fries presets save time
• Dishwasher-safe parts simplify cleanup
• Shake reminder for even browning
• Good value for the capacity

Cons:

• Takes more counter space
• Single-zone design limits cooking two temps at once
• Exterior can get warm near the vent

My Recommendation

Choose this if you cook for a crowd. It is one of the best air fryer for fish and chips options when you want big batches done fast. The wide basket keeps food in one layer, which means better crust. The presets help beginners hit good results on the first try.

Use a light spray of oil and shake fries mid-cook. For thick cod, I set a slightly lower temp first, then finish hot to set the crust. This model stays a strong family pick that is often in stock and budget friendly.

Best for	Why
Families of 4–6	Roomy 8‑qt basket for larger loads
Preset lovers	One-touch fish and fries programs
Easy cleanup	Dishwasher-safe nonstick parts

Ninja AF150AMZ 5.5‑Qt XL 5‑in‑1 Air Fryer

The Ninja AF150AMZ offers a touch more space than most midsize units. It fits up to 3 pounds of wings, which translates well to a solid pile of fries or fish planks. It has five functions: Air Fry, Roast, Bake, Reheat, and Dehydrate. The basket and crisper plate are easy to wash, and many owners report they clean fast by hand.

I find it reliable for flaky fish. Heat distribution is even, so the underside crisps, too. If you want the best air fryer for fish and chips that is not too big or small, this XL 5.5‑quart sweet spot is great. It is a steady workhorse for daily use.

Pros:

• Balanced 5.5‑quart capacity suits most families
• Five functions cover daily cooking needs
• Even airflow for consistent browning
• Crisper plate lifts fries for better crunch
• Dependable build from a trusted brand

Cons:

• No glass window to monitor food
• Single-zone design limits multitasking
• Nonstick care needed for long life

My Recommendation

Pick this if you want a balanced size. It is the best air fryer for fish and chips for households that cook 3–4 portions often. The basket shape helps fries spread out, which matters for crunch. It also handles fish cakes, breaded shrimp, and side veg without crowding.

For thick chips, try 380°F at first, then finish hot to set the crust. Keep an eye at the end to avoid over-browning. This model is easy to find and offers strong value for the performance you get.

Best for	Why
Daily family cooking	5.5‑qt size with steady heat
Even crisping	Crisper plate and airflow design
Versatile meals	5 cooking modes for flexible use

Cosori TurboBlaze 6‑Qt 9‑in‑1 Air Fryer (450°F)

The Cosori TurboBlaze stands out for its premium ceramic-coated basket and 450°F top temperature. Ceramic helps delicate fish release and makes cleaning easier. The 6‑quart size is versatile, with room for fish and fries. It also includes useful modes like Proof and Keep Warm, which I use for buns and sides.

I like the precise temperature control. It helps dial in crispy chips without drying out fish. If you care about coating safety and finish, ceramic is a plus. This is a top pick for the best air fryer for fish and chips thanks to high heat and even cooking.

Pros:

• High 450°F max temp for shatter-crisp crusts
• Ceramic-coated basket for easy release
• 9‑in‑1 modes add range beyond air fry
• Even heating reduces flipping needs
• Good mid-large capacity at 6 quarts

Cons:

• No viewing window to watch food
• Ceramic still needs soft tools to protect finish
• More modes can mean a slight learning curve

My Recommendation

If you want top heat and a smoother nonstick feel, go Cosori. It is the best air fryer for fish and chips for cooks who want restaurant-level browning at home. Ceramic helps keep batter intact. The 6‑quart size fits family portions without crowding.

To nail chips, soak cut potatoes in cold water, dry well, then cook at 380–400°F with a shake. For fish, preheat to 425–450°F to set the outer layer fast. Availability is good, and the long-term value is strong thanks to the versatile modes.

Best for	Why
High-heat crisping	450°F max temp locks in crunch
Delicate fish	Ceramic coating aids clean release
Versatile cooking	9 modes for more than fries and fish

Instant Vortex Plus 6‑Qt 6‑in‑1 Air Fryer

Instant’s Vortex Plus is a household favorite for its straightforward controls and reliable heat. The 6‑quart size is ideal for two to four servings. It has six functions, including Broil, which I love for finishing fish to a crisp top. Parts are dishwasher safe, so cleanup is easy after a big fry night.

Airflow is consistent, which helps fries cook evenly. The app recipes are a bonus if you want guidance. For the best air fryer for fish and chips with reliable results, this is a safe, popular choice. It offers strong build quality from a brand many home cooks trust.

Pros:

• 6‑in‑1 functions, including Broil for crispy finishes
• Dishwasher-safe components for easy cleanup
• Steady, even heat for consistent browning
• Helpful app recipes to get started
• Good capacity for families

Cons:

• No interior view window
• Single-zone design limits cook two items at different temps
• Exterior size is larger than some 6‑qt rivals

My Recommendation

If you want a simple, durable unit with wide fan support, choose the Vortex Plus. It is one of the best air fryer for fish and chips picks for consistent results. Use Air Fry for the main cook, then Broil for the last minute to set the crust.

For chips, cut them even and dry them well. Soaking removes extra starch for better snap. This model is often easy to find, and the price is fair for the features you get.

Best for	Why
Reliable everyday use	Even heat and proven design
Crispy finishes	Builtin Broil mode helps set crust
Guided cooking	App recipes make learning easy

Air Fryer Perfection Cookbook

This cookbook is a practical guide for using any air fryer better. It covers timing, temperature, and technique, which matters a lot for fish and chips. It explains how to keep food crisp without drying it out. You also get tips on breading, shaking, and oil use.

I like the testing notes and the clear steps. It helps you adapt recipes to your model. If you want to master the best air fryer for fish and chips method, a reliable cookbook is a smart add-on. It saves time and reduces errors.

Pros:

• Clear, tested recipes and methods
• Teaches timing and temperature control
• Great for new and advanced users
• Helps adjust recipes to any air fryer
• Useful tips on crisping and breading

Cons:

• Not brand-specific for unique features
• Some recipes may need tweaks for your model
• Works best paired with a good air fryer

My Recommendation

If you are serious about results, get this book along with your fryer. It will help turn good meals into great ones. For the best air fryer for fish and chips, skill matters as much as the machine. This book shortens the learning curve.

Use it to dial in fish texture, crust color, and chip crunch. I keep it handy for reference notes, too. It adds value to any air fryer purchase and helps you cook with more confidence.

Best for	Why
Beginners	Step-by-step timing and temps
Better crisping	Pro tips on oil, shaking, and airflow
Recipe variety	Wide range beyond fish and chips

Nutrichef 5.8‑Qt Air Fryer with Clear Bowl

This Nutrichef has a transparent cooking bowl. You can watch fish and chips turn golden without opening the lid. It includes eight preset modes and precise time and temperature control. The 5.8‑quart capacity suits small families or couples who like leftovers.

I like the visibility for fish. It helps avoid overcooking delicate fillets. Airflow is strong, and the clear bowl makes cooking fun. If you want a different take on the best air fryer for fish and chips, this see-through design is worth a look.

Pros:

• Transparent bowl to monitor browning
• Good capacity for 2–4 servings
• Presets simplify the first few cooks
• Even airflow for crisp surfaces
• Precise temperature and time control

Cons:

• Footprint is taller than basket models
• Accessories may differ from standard baskets
• Learning curve if you switch from a basket fryer

My Recommendation

Choose this if you want to see your food as it cooks. That live feedback is great for fish color and crust. It can be the best air fryer for fish and chips for visual learners who care about timing and doneness. The presets help you start fast.

Use the window to catch the exact moment fries hit golden brown. Pull fish when it flakes but stays moist. This unit is a neat alternative and offers solid value for the unique view feature.

Best for	Why
Visual cooks	See-through bowl shows progress
Avoiding overcook	Watch color and texture in real time
Home chefs	Precise controls with helpful presets

Emeril Lagasse 26‑Qt French Door Air Fry Oven

This is a large countertop oven with French doors and air fry power. The 26‑quart capacity holds sheet pans of fries and multiple fish fillets at once. You get 24 cooking functions and seven included accessories. It is a full kitchen station for roasting, baking, broiling, and dehydrating as well.

Air fry ovens spread food out better than baskets, which helps with even crisping. For the best air fryer for fish and chips in a multi-use oven, this is a standout. It is ideal for big families or entertaining. The glass doors let you watch browning, which helps hit perfect timing.

Pros:

• Huge 26‑quart capacity for big batches
• French doors and viewing window
• 24 functions with seven accessories
• Great for sheet-pan fries and multiple fillets
• Multi-cook station replaces several appliances

Cons:

• Large footprint needs counter space
• Preheat can be longer than basket models
• Higher price than compact fryers

My Recommendation

Pick this if you want volume and flexibility. It is the best air fryer for fish and chips when you host or feed a big family. The ability to load a sheet pan of fries means better airflow and crunch. The door window helps you finish at the exact shade you like.

Use racks to keep fish elevated, so the bottom crisps. Rotate pans halfway for even color. This oven is a premium choice but earns its spot by replacing several devices and speeding big meals.

Best for	Why
Large families	26‑qt capacity and sheet‑pan cooking
Entertaining	Cook fish and chips for a crowd
All-in-one kitchen	24 functions and seven accessories

Chefman 4‑Qt Compact Air Fryer with Hi‑Fry

This compact Chefman is ideal for small spaces. The 4‑quart basket suits singles and couples. Hi‑Fry mode gives a boost for extra crisp results. The touchscreen has four presets, and the basket is nonstick and dishwasher safe.

It cooks fries fast in small loads. For fish, avoid crowding, and it does a great job. If you want the best air fryer for fish and chips in a small apartment or dorm, this is a strong fit. It is also a nice second air fryer for sides.

Pros:

• Compact size for tight counters
• Hi‑Fry mode boosts crunch
• Dishwasher-safe basket
• Simple presets for quick cooking
• Budget-friendly price

Cons:

• Smaller capacity limits batch size
• No viewing window
• Best for one to two servings at a time

My Recommendation

Get this if you want a compact fryer that still crisps well. It is the best air fryer for fish and chips when kitchen space is limited. Hi‑Fry helps set the crust without oil overload. Small loads turn out golden and even.

Cut fries to even size and shake once. Keep fish in a single layer for best texture. This model is a great starter pick and easy to store when not in use.

Best for	Why
Small kitchens	Compact 4‑qt design
Extra crisp results	Hi‑Fry mode boosts browning
First-time buyers	Simple, low-cost, easy cleanup

FAQs Of best air fryer for fish and chips

What size air fryer is best for fish and chips?

For two to four people, 5–6 quarts is ideal. For families, 8 quarts or a toaster-oven style works best to avoid crowding.

What temperature should I use for fish and chips?

Fries do well at 380–400°F with a shake. Fish needs a hot start, 400–425°F, to set crust. The USDA suggests fish at 145°F internal.

How do I keep fish from sticking?

Preheat the fryer. Lightly oil the crisper plate or basket. Use a spritz on the breading. Ceramic baskets release easiest.

Can I cook battered fish in an air fryer?

Yes, but use a thicker batter or a double-dipped panko. Lightly spray, and start hot so the shell sets fast.

How do I make fries extra crispy?

Cut even sticks. Soak in cold water for 20–30 minutes, dry well, then air fry in a single layer. Finish with a short high-heat blast.

Final Verdict: Which Should You Buy?

The Cosori TurboBlaze 6‑Qt is my top pick for the best air fryer for fish and chips. It has 450°F top heat and a ceramic basket that loves delicate fish.

For families, the Chefman TurboFry Touch 8‑Qt is a top value choice. If you want an oven style, the Emeril French Door shines for sheet‑pan fries and big batches.