Best Way To Clean An Air Fryer: Fast, Safe, And Spotless
Unplug, cool completely, soak basket and tray, wipe interior with soap, dry, reassemble.
You want the best way to clean an air fryer without damage or fuss. I test kitchen gear for a living, and I have cleaned more air fryers than I can count. In this guide, I will show the best way to clean an air fryer, step by step. You will learn what to use, what to avoid, and how to keep it fresh and safe.
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Why a clean air fryer matters
A clean unit cooks better and smells better. Grease buildup can smoke and taste bitter. Old crumbs can burn and trip the smoke alarm. A dirty fan and heater can also run hot and reduce life. If you want crisp food and safe use, the best way to clean an air fryer is a habit, not a chore.
Tools and supplies you need
You do not need fancy gear. Keep it simple and gentle.
- Soft sponge or microfiber cloth
- Soft brush or old toothbrush
- Mild dish soap
- Warm water
- Baking soda for stuck-on grease
- White vinegar for odor
- Paper towels or lint-free towel
- Wood or silicone scraper
- Cotton swabs for tight spots
With the right tools, the best way to clean an air fryer feels quick and easy.
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Step-by-step: the best way to clean an air fryer after each use
Do this routine when the unit is cool. It takes a few minutes and saves work later. This is the best way to clean an air fryer for daily care.
- Unplug and let it cool. Safety first.
- Remove the basket, tray, and pan. Tap out crumbs.
- Soak parts in warm, soapy water for 10 minutes.
- Wipe the interior with a damp, soapy cloth. Do not soak it.
- Use a soft brush for corners and the crumb area.
- Rinse basket and tray. Dry well with a towel.
- Wipe the exterior with a damp cloth. Dry it.
- Reassemble. Leave the drawer open to air-dry.
Pro tip from my kitchen: rinse the basket right after cooking. It stops crusts from setting. That is still the best way to clean an air fryer fast.
Weekly deep clean for stuck grease
Grease hides in seams and around the heater. A quick deep clean keeps smoke and odors away.
- Make a baking soda paste. Mix 2 parts soda with 1 part water.
- Spread the paste on sticky spots on the basket and tray. Wait 15 minutes.
- Scrub gently with a soft brush. Rinse well.
- For the interior, wipe with warm, soapy water. Then wipe with a cloth dampened with water and a little vinegar. Dry at once.
- Check the heating element. Use a soft brush or a cloth on a cool element. Never spray into the unit.
- Pull out the unit and clean the counter area under and behind it. Dust affects airflow.
If you cook fatty foods, this deep clean is the best way to clean an air fryer for long life.
How to clean the tricky parts
Basket and tray
Soak with warm, soapy water. Use a soft brush on the mesh. Avoid metal scouring pads. They can ruin nonstick. If food is glued on, try the baking soda paste. This is still the best way to clean an air fryer basket without scratches.
Heating element and fan guard
Unplug and let cool. Turn the unit upside down if safe to do so. Wipe the element area with a damp cloth. Use a dry brush for dry crumbs. Do not flood this area with water or spray.
Interior walls
Wipe with a damp cloth and mild soap. Rinse the cloth and wipe again to remove soap. Dry with a towel at once to prevent streaks.
Exterior and touchscreen
Use a microfiber cloth. A small dab of dish soap helps with smudges. Dry right away to keep it shiny.
Odor control
Wipe with a mix of water and a bit of vinegar. Dry and leave open to air. When odor is strong, a second wipe removes it. This method is often the best way to clean an air fryer that smells.
Common mistakes to avoid
- Using steel wool or harsh scrub pads. They scratch and ruin nonstick.
- Spraying oven cleaner inside. It can corrode parts and leave fumes.
- Putting the main unit in water. Only the basket and tray are washable.
- Running the unit with water inside. That is unsafe and can damage it.
- Not drying parts fully. Water spots and rust can form.
Avoid these traps, and the best way to clean an air fryer stays simple and safe.
Natural cleaners vs specialty products
Mild dish soap and warm water do most of the work. Baking soda is great for stuck grease. Vinegar helps with odor, but rinse or wipe with water after so it does not linger. You can use a non-abrasive, non-toxic degreaser if the manual allows it. When in doubt, check your manual. For daily use, simple soap and water is still the best way to clean an air fryer.
Stop odors and smoke before they start
Smoke comes from grease on the heater and charred crumbs. Odor comes from old oil. Stop both with quick habits.
- Wipe the interior after each cook, once it is cool.
- Clean the heater area weekly.
- Do not overload the basket. Crowding causes drips and smoke.
- Use light oil. Heavy oil can pool and burn.
- Empty crumbs. They burn fast.
These small moves add up. Over time, this is the best way to clean an air fryer and keep it fresh.
Easy upkeep schedule and checklist
Daily or after cooking
- Soak and wash basket and tray
- Wipe interior and handle
- Dry and air it out
Weekly
- Deep clean with baking soda paste where needed
- Brush the heater area
- Deodorize with a vinegar wipe, then water wipe
Monthly
- Inspect the cord, plug, and feet
- Check the coating for chips
- Clean the filter if your model has one
Follow this plan and you will practice the best way to clean an air fryer without stress.
Frequently Asked Questions of best way to clean an air fryer
Can I put the basket and tray in the dishwasher?
Most baskets and trays are dishwasher safe, but check your manual. Handwashing helps the nonstick last longer.
How do I remove sticky residue on the nonstick?
Use a baking soda paste and a soft brush. Let it sit, scrub gently, then rinse and dry.
Is vinegar safe for cleaning an air fryer?
A diluted vinegar wipe is fine for odor and light grease. Do not pour vinegar inside or spray the heater.
How often should I deep clean?
Do a light clean after each use and a deep clean once a week. If you cook fatty foods often, deep clean twice a week.
What causes smoke during cooking?
Grease on the heater or old crumbs can smoke. Clean those areas and avoid excess oil to prevent it.
Conclusion
A clean air fryer cooks better, smells better, and lasts longer. Keep it simple: wash the basket and tray, wipe the interior, dry well, and deep clean once a week. That habit is the best way to clean an air fryer and protect your gear.
Start with your next cook. Do the quick clean while the unit is still warm, not hot. Share your own tips, ask a question, or subscribe for more smart kitchen guides.
